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Honey Granola

Ingredients

1 1/2 cup old-fashioned oats 

2 cup crisp brown rice cereal 

1/2 tbsp melted coconut oil 

1/4 cup unsweetened vanilla almond milk, room temperature 

1/4 cup Sue Bee® honey

2 tsp almond extract or vanilla to taste

Directions

Preheat the oven to 350º, and lightly coat a 9” square pan with nonstick cooking spray.

In a large bowl, combine the oats and brown rice cereal.

In a smaller bowl, whisk together coconut oil, almond milk, and honey.

Pour the honey mixture over the cereal mixture, and lightly toss with a spatula until the cereal is evenly coated.

Spread the cereal mixture into the prepared pan.

Bake at 350º for 45-50 minutes, gently stirring every 15 minutes, or until the granola is golden and crispy.

 

Categories: Granolas Snacks Sue Bee
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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