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Teriyaki Sauce


Ingredients

  • 1/8 cup Sue Bee® Honey
  • 1/2 cup low sodium soy sauce
  • 2 teaspoons dark sesame oil
  • 2 oranges, juice of
  • 2 tablespoons fresh minced ginger
  • 1/2 cup chopped scallion
  • 2 teaspoons minced garlic
  • 2 teaspoons toasted sesame seeds

Directions

  • Combine all ingredients in covered container.
  • Refrigerate for 1 hour.
  • Use as sauce for stir fry, or as a marinade for shrimp, chicken, steak or tofu.
  • Marinate shrimp or tofu 1-2 hours.
  • Marinate steak 6 hours to overnight.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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