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Chicken Wings in Honey BBQ Sauce


Ingredients

  • 2 cups Sue Bee® Honey
  • 3 lbs chicken wings
  • salt and black pepper
  • 1 cup soy sauce
  • 1/2 cup your favorite bottled barbecue sauce
  • 1/4 cup oil
  • 2 cloves garlic

Directions

  • Cut off and discard wing tips.
  • Cut each wing at joint to make two sections.
  • Rinse wings, drain and pat dry with paper towels.
  • Season wings with salt and pepper, to taste.
  • Place wings on broiler pan and broil about 6 inches from heat for 10 minutes on each side OR until brown.
  • Transfer wings to Slow Cooker.
  • Combine remaining ingredients in a bowl; pour over chicken wings.
  • Cover and place Slow Cooker on High for 2 hour or Low for 4 hours.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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