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Sue Bee® Honey Mustard Cheeseburgers

Ingredients

  • 1 pound lean ground beef
  • 4 teaspoons onion, diced
  • 1/4 teaspoon dried oregano
  • salt and pepper to taste
  • 4 slices American or Cheddar cheese, optional
  • 4 lettuce leaves
  • 4 tomato slices
  • 4 hamburger buns

Honey Mustard Sauce

  • 1/4 cup Sue Bee® honey
  • 6 Tablespoons Dijon mustard
  • 1/4 teaspoon dried oregano

Directions

  • Combine mustard, honey and 1/4 teaspoon oregano to make sauce.
  • To the ground beef, add 2 tablespoons of the honey mustard sauce, oregano, onions, salt and pepper.
  • Mix together lightly but thoroughly.
  • Form into 4 burgers.
  • Grill burgers 4-5 minutes on each side for medium.
  • When burgers are almost fully cooked; top each with one slice of cheese and remaining Honey Mustard Sauce.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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