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Pumpkin Honey Butter


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 1 cup pumpkin puree
  • 1/4 cup molasses
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon cinnamon

Directions

  • In a small saucepan combine all ingredients; mix well bring to a boil, stirring frequently.
  • Reduce heat to low and simmer uncovered for about 15 minutes or until thickened.
  • Cool and refrigerate for 1 or more hours before serving.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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