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Marinated Rotini Salad


Ingredients

  • 1 cup Sue Bee® Honey
  • 1 8-ounce package rotini
  • 1 cup vinegar
  • 1 teaspoon garlic powder
  • 1 teaspoon parsley flakes
  • 1 tomato, cut into chunks
  • 1 cup oil
  • 1 teaspoon pepper
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • 1 cucumber, sliced
  • 1 large onion, diced

Directions

  • Cook rotini according to package directions; drain and rinse with cold water.
  • Whisk Sue Bee® honey, oil, vinegar and seasoning together until well-blended.
  • Mix rotini and vegetables then fold in honey mixture.
  • Refrigerate until ready to serve.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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