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Jalapeno Plum Sauce


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 2 1/2 tablespoons soya oil
  • 1 orange
  • 1/4 cup soy sauce
  • 1/2 teaspoon allspice
  • 1/2 tablespoon curry powder
  • 1 1/2 lbs purple plums
  • 1 1/2 jalapeno peppers
  • 1 1/2 tablespoons garlic
  • 1/3 cup red onion
  • 2 lemons

Directions

  • In a heavy pot, cook red onion, garlic and jalapeno pepper in soy bean oil until tender.
  • Add the plums and stir in the curry powder and allspice.
  • Once the spices are dispersed, add the Sue Bee® honey, soy sauce, plums and the fruit juices.
  • Cook over medium low heat for 1 hour and 15 minutes uncovered, stirring often.
  • The consistency should be like a chunky tomato sauce.
  • Remove from the heat and allow to cool to room temperature.
  • Bottle and chill the sauce.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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