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Honey Rosemary Pork Chops


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 4 center-cut pork chops
  • 1 cup apple juice
  • 1/2 cup cranberry juice
  • 1/4 cup lemon juice
  • 1 teaspoon pepper
  • 1 teaspoon salt
  • 1 tablespoon rosemary
  • 1 teaspoon sage

Directions

  • Mix together all ingredients except pork.
  • Place chops in a shallow pan.
  • Pour marinade over the chops, cover and refrigerate for 2-24 hours.
  • Grill chops for 12-15 minutes, turning once.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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