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Honey Kabobs


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 1/4 cup chopped onion
  • 1 teaspoon baking powder
  • 1 tablespoon Soy Sauce
  • 1 teaspoon salt
  • 2 tablespoon lemon juice
  • 2 tablespoon oil
  • 3/4 teaspoon chili powder
  • 1/2 teaspoon pepper
  • 1 to 2 lbs. beef cubes
  • 3 baking potatoes, cut into 1" chunks
  • 1 onion, cut into chunks
  • 1 green pepper, cut into chunks
  • 6 skewers

Directions

  • Combine Sue Bee® honey, chopped, baking powder, soy sauce, salt, lemon juice, oil, chili powder and pepper in a Ziplock bag; add beef cubes and seal.
  • Marinate beef cubes in sauce for at least 2 hours.
  • Alternate beef, potato, onion and pepper cubes on skewers.
  • Brush beef and vegetables with marinade and either bake at 375 F or grill.
  • Discard uncooked marinade sauce.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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