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Honey-Dijon Dill Salmon Marinade


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 4 (6-8 ounce) salmon fillets
  • 1/2 cup olive oil
  • 1/4 cup Dijon mustard
  • 4 garlic cloves
  • 2 teaspoons dill

Directions

  • Mix Sue Bee® honey, olive oil, dijon mustard and garlic together.
  • Sprinkle dill on the front and back of the salmon filets.
  • Marinade the dill-sprinkled salmon for at least 2 hours, turning occasionally.
  • Preheat oven to 350 F.
  • Cook marinated salmon for 12-20 minutes, once again depending on the size of the filets, watch carefully.
Categories: Condiments Recipes
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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