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Honey Banana Raspberry Slush


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 1 large ripe banana
  • 1/2 cup low-fat milk
  • 1 1/2 cups frozen unsweetened raspberries

Directions

  • Peel banana and cover in plastic wrap; freeze overnight.
  • Remove plastic wrap from banana.
  • Cut frozen banana into 1/2-inch pieces.
  • Place in a blender.
  • Add milk, raspberries and Sue Bee® honey and blend until very thick and smooth, stopping to scrape down as necessary.
  • Adjust sweetness to taste.
  • Serve immediately.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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