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Honey Walnut Cranberry Butter


Ingredients

  • 1/3 cup Sue Bee® Honey
  • 1 1/2 cups butter, softened
  • 1/2 cup fresh cranberries, finely chopped
  • 1/3 cup prepared cranberry sauce or jellied cranberries
  • 2 tablespoons finely chopped walnuts
  • 1 tablespoon grated orange peel
  • 1 tablespoon cranberry or orange juice

Directions

  • Whip Sue Bee® honey and butter until well-blended and fluffy.
  • In a separate bowl combine chopped cranberries, cranberry sauce, walnuts, orange peel and juice. Stir until all ingredients are mixed well.
  • Fold the cranberry mixture into the honey butter mixture and mix well.
  • Serve at room temperature and refrigerate any unused honey butter.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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