Close

Honey-Almond-Coconut Granola


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 2 tablespoons grapeseed oil
  • 1/2 cup sesame seed
  • 1 tablespoon pure vanilla extract
  • 2 cups old fashioned oats
  • 1/2 cup slivered almond
  • 1 tablespoon orange zest
  • 1/2 cup unsweetened coconut
  • 1 tablespoon cinnamon

Directions

  • Preheat oven to 350 F.
  • Combine thoroughly everything but the cinnamon.
  • Spread on a greased baking pan that has a rim.
  • Sprinkle with cinnamon.
  • Bake for 20 minutes stirring a few times.
  • Cool and store in zip-lock bags in the freezer.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

Know What’s New

Enter giveaways, get exclusive coupons and meet the co-op beekeepers behind our honey when you join the Honey Club, our email newsletter. It’s full of sweet ideas and sent straight to your inbox.

Join Honey Club Today