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Cinnamon Honey Pancakes


Ingredients

  • 2/3 cup Sue Bee® Honey
  • 2 1/2 cups flour
  • 3 tablespoons cinnamon
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2 eggs
  • 1 teaspoon vanilla
  • 1 1/2 cups milk
  • 1/4 cup vegetable oil

Directions

  • In a large mixing bowl, mix the flour, cinnamon, baking powder and salt.
  • In a medium mixing bowl, mix the rest of the Sue Bee® honey, eggs, vanilla, milk and vegetable oil.
  • Pour wet ingredients into the dry ingredients; mix well.
  • Using a 1/4 cup measure, pour batter on a hot, greased griddle or frying pan.
  • When bubbles form around the edges, flip. Continue frying until lightly browned.
  • Top with butter and your favorite syrup.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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