Marinated Rotini Salad
Ingredients
- 1 cup Sue Bee® Honey
- 1 8-ounce package rotini
- 1 cup vinegar
- 1 teaspoon garlic powder
- 1 teaspoon parsley flakes
- 1 tomato, cut into chunks
- 1 cup oil
- 1 teaspoon pepper
- 1 teaspoon dry mustard
- 1 teaspoon salt
- 1 cucumber, sliced
- 1 large onion, diced
Directions
- Cook rotini according to package directions; drain and rinse with cold water.
- Whisk Sue Bee® honey, oil, vinegar and seasoning together until well-blended.
- Mix rotini and vegetables then fold in honey mixture.
- Refrigerate until ready to serve.
