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Worcestershire and Orange Marinade


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 4 tablespoons orange juice
  • 2 tablespoons worcestershire sauce
  • 1 tablespoon olive oil
  • 1 tablespoon finely grated orange rind
  • 1 large garlic clove

Directions

  • Mix all ingredients together and use for a marinade prior to cooking the pork or chicken.
  • Set some aside at the beginning and use it to brush over the meat the last few minutes it is cooking. This makes enough marinade for 1 1/2 – 2 pounds of meat.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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