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Thyme and Company Salad Dressing


Ingredients

  • 1 teaspoon Sue Bee® Honey
  • 1/2 cup olive oil
  • 1/2 teaspoon pepper
  • 1 teaspoon oregano
  • 1 teaspoon marjoram
  • 2 teaspoons thyme
  • 1 teaspoon Dijon mustard
  • 1 garlic clove
  • 1/4 cup feta
  • 1/4 cup red wine vinegar
  • 1/4 teaspoon salt

Directions

  • Place all ingredients in a jar, seal and shake vigorously for 10 seconds.
  • Use immediately or refrigerate.
  • Shake well again before serving over greens.
  • If kept refrigerated, the vinaigrette should keep up to 2 weeks.
Categories: Condiments Recipes Salads
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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