Sweet & Hot Mustard Sausages
Ingredients
- 1/2 cup Sue Bee® Honey
- 1/4 cup vinegar
- 2 tablespoons ground mustard
- 1/2 teaspoon salt
- 1 pounds Polish sausage
Directions
- Mix Sue Bee® honey, vinegar, mustard and salt.
- Saute sausage bites until browned.
- Add honey mixture and simmer for 2 minutes.
