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Honey Peach Cobbler

Sweeten up your dessert menu with this delicious peach cobbler made with Sue Bee® honey!

Ingredients

For the filling

  • 1/4 cup Sue Bee® Honey
  • 3 lbs slice fresh peaches
  • 3 teaspoons cornstarch
  • 1 teaspoon cinnamon
  • dash of salt

For the dough

  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 1 stick butter
  • 1/3 cup hot water

Directions

  • Grease a 9×13 baking dish and preheat oven to 350 F.
  • Mix together Sue Bee® honey, peaches, cornstarch, cinnamon and salt until evenly coated.
  • Add the filling mixture to the baking dish.
  • Mix together flour, sugar, baking powder, salt and cinnamon.
  • Slowly add the butter one tablespoon at a time.
  • Add the hot water and stir until the topping becomes doughy.
  • Place small chunks of the dough on top of the filling.
  • Bake for 40 minutes or until golden brown.
  • Cool before serving and top with a scoop of vanilla ice cream.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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