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Sue Bee® Honey Baked Walleye


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 1 pound walleye fillets
  • 1/4 cup Dijon style mustard
  • 2 Tablespoons lemon juice
  • 1 Tablespoon curry powder

Directions

  • 1. Mix the Sue Bee® honey, mustard, lemon juice and curry powder in a bowl.
  • 2. Place fish in a shallow baking dish or pan and brush the mixture over the fish.
  • 3. Bake as directed on fish package.
  • 4. Save a little of the mixture to spoon over the fish at the table.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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