Red Onion Dip
Ingredients
- 1/2 cup Sue Bee® Honey
- 1 red onion
- 1/2 cup balsamic vinegar
- 1/2 cup olive oil
- 1/2 cup grainy mustard
Directions
- Preheat oven to 350 F.
- Mix all ingredients.
- Put in small baking dish.
- Bake for 20 minutes.
- Increase oven temp to 420 F.
- Bake for an additional 15-20 minutes.
- Put on top of lightly toasted baguette slices.
