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Quick and Easy Honey Cake


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 1 3/4 cups self raising flour
  • 3/4 cup sugar
  • 150 g butter
  • 3 eggs
  • 3/4 cup sour cream

Directions

  • Preheat oven to 375 F.
  • Place flour and sugar in a bowl.
  • In another bowl combine Sue Bee® honey, butter, eggs and sour cream mix until well combined.
  • Add butter mixture to dry ingredients and stir until just combined.
  • Spoon mix into ring tin and bake 30 minutes or until cooked when tested with a skewer.
Categories: Cakes Desserts Eggs Recipes
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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