Overnight French Toast
Ingredients
- 4 eggs
- 1 loaf of brioche bread
- 1 1/2 cups of milk
- 1 cup of brown sugar
- 1 tbsp SUE BEE® Infusions™ Vanilla Honey
- 1 tbsp cinnamon
- 1/2 cup of unsalted butter
Directions
- Mix together honey, butter, cinnamon and brown sugar over low heat in a saucepan until butter is melted
- Spray 9 x 12 pan with a non-stick spray, then pour honey, butter and sugar mixture into pan.
- Stack bread in pan, two slices deep
- Beat the eggs together with the milk
- Pour egg and milk mixture over bread
- Bake for 35 minutes at 350 degrees