Close

No-Bake Toasted Oats’n Honey Power Bars

Lidia Haddadian’s No-Bake Toasted Oats’n Honey Power Bars entry in the Sue Bee® honey Sweet Eats Recipe Contest!

 

Ingredients

  • 3 cups toasted oatmeal
  • 1 cup dates
  • 1/3 cup Sue Bee® Honey
  • 2/3 cup peanut butter
  • 1 tsp cinnamon
  • 2/3 cup almonds
  • 2/3 cup chocolate chips

Directions

  • Cover a 8-inch square pan with foil. Set aside.
  • In a medium pan, over medium heat, toast oatmeal for about 10 minutes or till you can smell the its toasted aroma. Set aside.
  • In a food processor, pulse dates, honey, peanut butter and cinnamon till well combined. Add almonds and oatmeal and pulse a few times till it forms a lump. Transfer to a bowl and add the chocolate chips.
  • Press onto foil-covered cake pan till smooth on top. Cut into bars. Wrap each bar individually (you many use wax paper or plastic wrap).
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

Know What’s New

Enter giveaways, get exclusive coupons and meet the co-op beekeepers behind our honey when you join the Honey Club, our email newsletter. It’s full of sweet ideas and sent straight to your inbox.

Join Honey Club Today