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Mexican Pie


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 1 can crescent rolls
  • 2 cups cheese
  • 1/2 cup black olives
  • 1 cup sour cream
  • 1 can corn
  • 8 oz. can tomato sauce
  • 1 envelope taco seasoning
  • 1 green pepper
  • 1 small onion
  • 1 lb. ground beef
  • 2 cups lettuce

Directions

  • Separate dough triangles.
  • Arrange in large pie plate to form crust; press edges to seal.
  • Bake at 325 F for 8 minutes.
  • Brown ground beef with onion and green pepper; drain.
  • Stir in taco seasoning, Sue Bee® honey, tomato sauce and corn.
  • Spoon into prepared shell, top with cheese and bake until just melted.
  • Sprinkle top with lettuce and olives.
  • Top with sour cream and serve.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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