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Indian Ginger Soup


Ingredients

  • 1/3 cup Sue Bee® Honey
  • 8 cups water
  • 8 teaspoons ground ginger
  • 2/3 cup lime juice
  • 1 teaspoon ground pepper
  • 2 1/2 cups cooked rice
  • 8 thin lime slices

Directions

  • Put the water into a large pot and bring it to a boil.
  • Add the ground ginger. Cook over medium heat for 3 or 4 minutes.
  • Add the Sue Bee® honey, lime juice, pepper and cooked rice. Stir well. Heat again.
  • Serve hot, garnishing the bowls with the lime slices.
Categories: Lime Recipes Rice Soups
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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