Honey Wasabi Dip
Ingredients
- 1/4 cup Sue Bee® Honey
- 2 cups sour cream
- 2 teaspoons wasabi paste
- 1/2 teaspoon sesame oil
- 1 pinch salt
Directions
- Mix all the ingredients until well blended.
- Add a pinch of salt, cover and refrigerate until very cold.
Sue Bee® Pro Recipe Tip:
For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
