Directions

• In a 10-inch ovenproof skillet, bring Sue Bee® honey, brown sugar and butter or margarine to a boil over medium heat, stirring constantly.
• Reduce heat and simmer for one minute.
• Remove from heat.
• Cool slightly and arrange pecans in the syrup.
• Place thawed cinnamon rolls on top of pecan syrup mixture.
• Cover and let rise in warm place for about 30 minutes or until about double in size.
• Bake in center of 375 F oven for 15 to 20 minutes or until brown.
• While still hot, invert baking dish on large plate.
• 9. Let skillet remain for about 2 minutes for syrup to drizzle down.