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Honey Lemon Chicken


Ingredients

  • 1/3 cup Sue Bee® Honey
  • 1/2 cup lemon juice
  • 1 teaspoon lime juice
  • 1 teaspoon white pepper
  • 1 teaspoon sodium-free seasoning
  • 2 teaspoons dried basil
  • 2 teaspoons dried parsley flakes
  • 4 garlic cloves
  • 2 tablespoons finely chopped onions
  • 1/4 cup soy sauce
  • 6 boneless skinless chicken breast halves

Directions

  • In a large bowl, combine all ingredients except chicken.
  • Pour 2/3 cup marinade into a large resealable plastic bag; add the chicken, seal bag and turn to coat. Refrigerate for at least 4 hours or overnight.
  • Cover and refrigerate the remaining marinade.
  • Drain and discard marinade from chicken.
  • Coat grill rack with cooking spray before starting the grill.
  • Grill chicken, uncovered, over medium heat for 12-15 minutes or until juices run clear, turning once and basting occasionally with reserved marinade.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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