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Honey-Baked Chicken


Ingredients

  • 1/3 cup Sue Bee® Honey
  • 1 (3 lb) fryer
  • 1/3 cup margarine
  • 2 tablespoons prepared mustard
  • 1 teaspoon salt
  • 1 teaspoon curry powder

Directions

  • Arrange chicken, skin side up, in a shallow casserole dish.
  • Combine remaining ingredients and pour over chicken.
  • Bake at 350F for about 1 hour, until browned and tender.
  • Baste every 15 minutes.
Categories: Dinner Main Dishes Recipes
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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