Grilled Thai Thighs
Ingredients
- 1/2 cup Sue Bee® Honey
- 12 skinless chicken thighs
- 1 tablespoon onion powder
- 1/2 cup Dijon mustard
- 2 tablespoons soy sauce
- 1/2 cup sriracha sauce
Directions
- Combine all ingredients in a ziploc bag and marinate overnight in refrigerator.
- Grill.
