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Goat Cheese Wrapped in Phyllo


Ingredients

  • 1/3 cup Sue Bee® Honey
  • 1 tablespoon light butter
  • 4 small white onions
  • 1 teaspoon sugar
  • 1/2 cup balsamic vinegar
  • 1 teaspoon fresh thyme
  • 4 frozen phyllo pastry sheets
  • butter-flavored cooking spray butter-flavored cooking spray
  • 3 ounces goat cheese

Directions

  • Melt butter in large nonstick skillet over medium heat.
  • Add onions and sugar; cook, stirring often, 30 minutes or until caramel colored.
  • Add vinegar and Sue Bee® honey; cook over medium heat, stirring occasionally, 15 to 20 minutes or until thickened.
  • Stir in thyme.
  • Stack phyllo, coating each layer with cooking spray.
  • Cut into 6 (5 inch) squares and spoon onion mixture evenly onto center of phyllo squares.
  • Top evenly with goat cheese.
  • Lift corners and twist together.
  • Place packets on a lightly greased baking sheet and lightly spray each packet with cooking spray.
  • Bake at 375 F for 12 minutes or until golden.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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