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Economy Beef Stroganoff


Ingredients

  • 1/4 cup. Sue Bee® Honey
  • 1 lb hamburger
  • 1 tablespoon margarine
  • 1 8 oz bag noodles
  • 1 cup sour cream
  • 1/2 teaspoon pepper
  • 3 tablespoons flour
  • 2 tablespoons ketchup
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1 4 oz can mushroom pieces
  • 1 small onion
  • 1-1/4 tsp. Beef bouillon
  • 1-1/2 cups water
  • 2 teaspoon poppy seeds

Directions

  • In a large skillet, brown hamburger and onions.
  • Drain.
  • Mix bouillon and water together and add all but 1/3 cup to browned hamburger.
  • Stir in Sue Bee® honey, salt, garlic, ketchup and pepper.
  • Mix the remaining bouillon and flour together and pour into the hamburger mixture.
  • Bring to a boil over medium heat until mixture thickens.
  • Stir in sour cream and mushrooms.
  • Toss noodles with margarine and poppy seeds.
  • In a large casserole dish, pour hamburger mixture over noodles and serve.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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