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Four Layer Cherry Dessert


Ingredients

First Layer

  • 1/4 cup Sue Bee® Honey
  • 3 cups graham cracker crumbs
  • 1/4 cup sugar
  • 3/4 cup margarine
  • Directions
  • 1. Mix and pat into 9-by-13-inch baking dish and bake 10 minutes at 375 F.
  • 2. Cool.

Second Layer

  • 16 ounces cream cheese
  • 3/4 cup powdered sugar
  • 1/4 cup Sue Bee® honey

Directions

  • 1. Mix and spread over crust.

Third Layer

  • 2 cans cherry pie filling
  • Directions
  • 1. Spread over second layer

Fourth Layer

  • 2 containers Cool Whip
  • Directions
  • 1. Spread over cherries.
  • 2. Refrigerate until ready to serve.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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