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Flank Steak With Lime-Chipotle Sauce


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 1/2 pound flank steak
  • 1/2 cup cilantro
  • 1 teaspoon cumin
  • 1/2 teaspoon allspice
  • 3 garlic cloves
  • 1/2 cup lime juice
  • 3 tablespoons Dijon mustard
  • 2 tablespoons chipotle chiles in adobo
  • salt and fresh pepper

Directions

  • Mix Sue Bee® honey with chilies, mustard, lime juice, garlic, cumin, allspice and cilantro.
  • Season to taste with salt and pepper.
  • Marinate steak at least 1 hour.
  • Drain off marinade into small sauce pan and simmer.
  • Grill or BBQ steak, basting with marinade.
  • Slice steak against the grain and pour remaining marinade over meat.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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