Bag End Brown Bread
Ingredients
- 1/4 cup Sue Bee® honey
- 1 cup milk
- 1/4 cup brown sugar
- 1/2 cup butter
- 2 eggs
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups whole wheat flour
- chopped nuts
- seeds
Directions
- Blend Sue Bee® honey, milk, brown sugar, butter and eggs in large bowl
- Add soda and salt; mix well.
- Stir in flour and nuts.
- Pour into well-greased 9″ or 10″ bread pan; sprinkle seeds on top, as much as you like.
- Cover loosely with tin foil, shiny side up, and bake at 350 degrees for 40-50 minutes until toothpick inserted in center comes out clean.
