Ingredients

Ingredients

• 1/4 cup Sue Bee® Honey
• 4 cups walnuts
• 1/4 cup sugar
• 1/4 cup water
• 2 tsp Tabasco sauce
• 1 tsp salt

Directions

• 1. Place walnuts in saucepan, cover with water and boil for 5 minutes.
• 2. Drain.
• 3. Preheat oven to 350 F.
• 4. In another saucepan combine Sue Bee® honey, sugar, water and hot sauce.
• 5. Bring to a boil and stir in drained walnut halves.
• 6. Boil and mix 5 to 10 minutes or until honey mixture becomes syrupy.
• 7. Cover a cookie sheet with foil and coat with cooking spray.
• 8. Spread walnut mixture out on sheet and bake for 8-12 minutes, until mahogany color, stirring after 5 minutes.
• 9. from oven and sprinkle with salt.
• 10. Cool.
• 11. Break up clumps.
• 12. Store in an airtight container.