Solo Glazed Grilled Chicken Breast
- 1 tablespoon Sue Bee® Honey
- 1 boneless skinless chicken breast
- 1 tablespoon ketchup
- 1 teaspoon Dijon-style mustard
- Mix Sue Bee® honey, ketchup, and mustard.
- Cover both sides of the chicken breast with the glaze and cook on a grill for 8 minutes per side or until internal temperature is 165 F.