Close

Rosemary Pork Chops


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 4 pork chops
  • 1 Tablespoon rosemary
  • 1 teaspoon pepper
  • 1 teaspoon sage
  • 1 teaspoon salt
  • 1 cup apple juice
  • 1/2 cup cranberry juice
  • 1/4 cup lemon juice

Directions

  • Mix together all ingredients except chops.
  • Place chops in a shallow pan and pour marinade over them.
  • Cover and marinate in the refrigerator for 2 to 24 hours.
  • Grill until done.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

Know What’s New

Enter giveaways, get exclusive coupons and meet the co-op beekeepers behind our honey when you join the Honey Club, our email newsletter. It’s full of sweet ideas and sent straight to your inbox.

Join Honey Club Today