Ingredients

Bread

• 1 tablespoon Sue Bee® honey
• 1-1/2 teaspoons dry yeast
• 2 cups plus 2 tablespoons bread flour
• 1 teaspoon salt
• 1-1/2 teaspoons cinnamon
• 1 tablespoon dry skim milk
• 1 tablespoon margarine
• 1 cup water
• 1/2 cup raisins

Frosting

• 1 cup powdered sugar
• 2 tablespoons milk

Directions

• 1. Make according to bread machine instructions.
• 2. Add raisins after the first rising– 30 minutes.
• 3. Glaze with powdered sugar frosting.