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Island Honey Burgers


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 2 lbs ground Beef
  • 1/8 teaspoon ground nutmeg
  • 1/8 teaspoon ground ginger
  • 1/4 teaspoon curry powder
  • 1/4 teaspoon paprika
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup soy sauce
  • 1 (23 ounce) can sliced pineapple
  • lettuce leaf
  • 8 hamburger buns

Directions

  • In a bowl, combine the Sue Bee® honey, ground beef, nutmeg, ginger, curry powder, paprika and cinnamon; mix well.
  • Shape into 8 patties.
  • Grill the burgers, uncovered, over medium-hot heat for 3 minutes on each side.
  • Brush with soy sauce.
  • Continue grilling for 4-6 minutes or until juices run clear, basting several times.
  • During the last 4 minutes, grill the pineapple slices until browned, turning once.
  • Serve burgers and pineapple on buns with lettuce and condiments of your choice.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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