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Honey Orange Glazed Pork Chops


Ingredients

  • 1/2 cup Sue Bee® Honey
  • 6 medium pork loin chops
  • 1 cup orange marmalade
  • 1/2 cup brown sugar
  • Lemon pepper

Directions

  • Season pork chops with lemon pepper and place in a 9×13-inch baking dish.
  • Whisk together remaining ingredients.
  • Coat top of pork chops with half of glaze mixture and bake at 350 F for about 20 minutes.
  • Turn pork chops and cover with remaining mixture.
  • Continue baking another 20 to 30 minutes or until pork chops are done.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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