Honey Glazed Carrots
Ingredients
- 1/4 cup Sue Bee® Honey
- 3 cups carrots
- 1/4 cup water
- 2 tablespoons butter
- 2 tablespoons parsley flakes
- 1 dash salt
Directions
- Cook carrots until tender and drain.
- Stir remaining ingredients in until carrots are well coated.
- Salt to taste.
