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Homemade Honey Mustard


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 1/2 cup dry mustard
  • 1/2 cup white vinegar
  • 1 tablespoon corn oil
  • 1 teaspoon salt
  • 1/4 teaspoon allspice
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon white pepper

Directions

  • Combine all ingredients in a saucepan.
  • Stirring constantly, boil until thick– this happens very quickly.
  • Pour into a sterilized jar or even a clean Tupperware container and store in refrigerator– has a long life.
Categories: Condiments Recipes Sauces
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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