Drunken Honey Lil’ Smokies
(4) 14-ounce packages cocktail sausages
2 cups Sue Bee® Honey BBQ Sauce
1/3 cup Sue Bee® Clover Honey
¼ cup white vinegar
12-ounce bottle lager beer
Place the sausages in the bowl of a slow cooker.
Add the Sue Bee® Honey BBQ Sauce, additional honey, vinegar and beer. Stir to combine.
Cook on high for 2 to 3 hours or until the sausages are warmed through.
Lower heat and keep warm to serve.