- 1/4 cup Sue Bee® Honey
- 1/2 cup half and half
- 9 oz chocolate bar
- 1 teaspoon vanilla extract
- 1/4 cup almonds
- Heat Sue Bee® honey and half and half in fondue pot over direct heat.
- Reduce heat, add chocolate and stir constantly until melted.
- Add remaining ingredients.
- Serve with fruit slices, strawberries, marshmallows, cookies or pieces of cake.