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Candied Yams With Apples


Ingredients

  • 1/4 cup Sue Bee® Honey
  • 3 pounds yams
  • 1 pound granny smith apples
  • 2 medium onions
  • 4 tablespoons unsalted butter
  • 1 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 1/4 teaspoon cayenne pepper

Directions

  • Preheat oven to 350 F.
  • Combine all the ingredients in a large bowl.
  • Transfer to a baking dish and bake, stirring occasionally, until yams are tender, about 1 hour.
  • Increase oven to 500 F and bake until liquid evaporates and yams are browned, 10 to 15 minutes.
  • Serve immediately.
Aunt Sue's Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.
Aunt Sue's® Pro Recipe Tip: For every 1 cup of sugar, substitute 1/2 to 2/3 cup honey.

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