14 Picnic Recipes Made With Honey

The grass is green and the breeze isn’t too hot or too cold. Perfect weather to spread out a blanket underneath the shade of a tree and enjoy a simple, scrumptious meal. Picnics are really tailored to fit your tastes. What would you pack for an outing in the park? Here are a few ideas to get you started!

Sip on a few of these sweet beverages throughout your lunch to refresh your palate:

Our Sue Bee® Honey Lemonade With Raspberry Cubes is the perfect picnic drink. Easy to make ahead and store in a pitcher to bring along.

Another great lemonade recipe to try is our Rosemary-Raspberry Lemonade. The infused rosemary mellows out the tartness of the lemonade.

Our Honey Hydrator recipe will help energize your body and help keep you feeling refreshed throughout the day.

Skip the silverware! Make some of these finger foods for your afternoon excursion:

Sue Bee® Ham Roll-Ups are light and easy to make. Prepare this recipe in advance so all you have to do is pack it up!

Our recipe for Ham and Chive Muffin Minis makes quite a large batch. Bring these along to share with family or friends.

Jalapeno Deviled Eggs are a picnic essential. Our recipe uses chili powder and jalapenos for a little extra kick.

Another easy, make-ahead dish to try is our Tortilla Pinwheels recipe. Small, yet packed with an abundance of ingredients to help fill you up.

Light or hearty, here are a few sandwich recipes you will want to gobble up during your outing:

With only three ingredients, our Honey Banana Tea Sandwiches take minutes to make and leave you feeling delightfully full.

A classic picnic sandwich consists of peanut butter and jelly. Try our take on that standard with this Honey Peanut Butter and Jelly Sandwich.

Need something a little more filling? The Loveless Cafe shares this recipe for Chicken and Honey Sandwiches that are so tasty you might want to pack a few extra!

Martha Stewart Living also shares a recipe that will help fill you up. Try Cheddar Sandwiches With Quick Pickles and Honey-Mustard Spread for a different spin on picnic sandwiches.

An afternoon in the park wouldn’t be complete without something sweet! Make a few of these treats:

Try Apricot Honey Oat Bar Cookies by the National Honey Board to accompany your sandwiches and lemonade.

Pack some fruit and make our Honey Cream Cheese Fruit Dip to polish off your meal!

Another delicious sweet treat to bring along is our Cantaloupe With Honey Ginger Dressing.

What did we miss? Share your favorite picnic recipes with us on Facebook, Twitter and Pinterest!

Support the Honey Bee on Earth Day

In 1970, an environmental movement was born to bring about a consciousness concerning air and water pollution. This movement – dubbed as Earth Day – has since evolved to encompass more than just air and water damage, but all things concerning the natural world around us. There are several different activities and causes that support the ideals of Earth Day. One way to show support is by helping to protect the U.S.A. honey bee. Though small in size, the honey bee plays a large role in our ecosystem.

Many people are not aware of the danger that honey bees are in.

• The current bee crisis began in 2006 when beekeepers across the country reported massive losses — up to 90 percent in some cases. Beekeepers lost not only hives but colonies of bees.
• In 2014 beekeepers lost more than 40 percent of their hives due to pollution or habitat damage.
• Without bees, the United States could lose an estimated $15 billion worth of crops.

Honey bees are important for several reasons. Some of the most obvious are the following:

• Bees are responsible for pollinating one-sixth of the flowering plant species worldwide and about 400 different types of agricultural plants. Why is pollination so important? Pollination enables the growth and reproduction of plants.
• Bees provide sources of food. If bees were not around we would not have certain agricultural products such as broccoli, almonds, apples or pumpkins, not to mention honey!
• Bees play a role in making the environment a beautiful place by helping the flowers and plants to flourish and spread.

How can you help protect the U.S.A. honey bee?

• Steer clear of pesticides and chemicals. If you are able, pull weeds by hand. Not only is avoiding pesticides good for the environment, it is also good for your family and pets.
• Work with organizations such as Pesticide Action Network (PAN) to help legally protect bees from pesticides.
• Grow pollinator-friendly plants. The Pollinator Partnership has a website that will tell you about the pollinator-friendly plants that grow in your region.
• When buying honey, read the labels and look for honey produced in America.

Share your efforts to help support the U.S.A. honey bee with us on Facebook, Twitter and Instagram!

13 Honey Garlic Recipes

Garlic is one of the most pungent herbs used in culinary practices. Its spicy flavor mellows out and sweetens with cooking, making it a great addition to several different types of cuisines. Though garlic is often paired with onions or tomatoes, it may also be combined with ingredients such as honey for a sweeter taste. These 13 recipes provide examples of how honey and garlic bond together to create a savory taste.

You might not guess that garlic would make a great tea. However, when you are feeling under the weather, try mixing garlic and honey to make our Garlic Tea.

If you are looking for an appetizer to awaken your senses, try our Honey Garlic Brie.

Another great way to introduce honey and garlic to the palate is through this Honey Garlic Focaccia With Greek Seasoning.

Turn your garlic into a condiment with our Honey Garlic Dressing.

You can even make this Homemade Honey Garlic Sauce shared by Food.com that is perfect for a stir-fry dish.

Country Crock on Yummly shows you how to add garlic and honey to your side dishes with this Honey-Roasted Sweet Potatoes recipe.

Bake Eat Repeat shares another example of how to add some flavor to your vegetables with a Honey Garlic Roasted Brussels Sprouts recipe.

These Honey Garlic Meatballs go great with pasta. Make them even smaller in size for an appetizer!

Add the vivacious herb to your main course with our Sticky Honey Garlic Chicken Wings.

Lowell Strauss’ Venison Honey Garlic Sausage combines rich and savory with sweet and luscious to add mouthwatering flavor.

Try these Sue Bee® Honey Garlic Pork Chops that also use lemon juice and soy sauce to subtly enhance the flavor of the meat.

Cooking Is My Sport has a Honey Garlic Pot Roast that is the perfect comfort food the whole family will enjoy.

The Lemon Bowl proves that you will not go wrong by adding honey and garlic to fish like in this 5-Ingredient Honey Mustard Salmon recipe.

What did we miss? Share your favorites recipes with us on Facebook, Twitter and Pinterest!

8 Infused Honeys and How to Use Them

For those adventurous do-it-yourselfers looking for a fun twist to a classic sweet product, there are a number of ways to add other simple ingredients to your honey at home.

Infused honey adds unique flavors for a simply wonderful taste. See for yourself by trying any of these eight infused honeys.

Cinnamon Infused Honey

Honey infused with cinnamon adds a warming taste to a cup of tea. It’s also tasty enough by itself that you can spread it on a piece of toast to enjoy.

What you’ll need:

• 1 cup Sue Bee® honey
• 5 cinnamon sticks
• 1 pinch ground cinnamon

Directions

Ginger Infused Honey

Ginger-infused honey is so enticing when drizzled over oatmeal. Try it out!

What you’ll need:

• 1 cup Sue Bee® honey
• 1 tbsp finely chopped ginger root
• 1 pinch ground ginger

Directions

Jalapeno Infused Honey

Serve jalapeno-infused honey with a side of cornbread or potatoes. Drizzle over baked brie or pork chops to add a taste that is fit for a king.

What you’ll need:

• 1 cup Sue Bee® honey
• 1 sliced jalapeno

Directions

Lemon Infused Honey

It is no secret that lemon and honey in your tea has been helped to soothe a sore throat. Whip together lemon-infused honey in minutes to help ease discomfort.

What you’ll need:

• 1 cup Sue Bee® honey
• 1 tbsp grated lemon peel
• 2 fresh slices of lemon

Directions

Rosemary Infused Honey

Add a little rosemary-infused honey to vanilla ice cream for a sweet, fresh flavor. Rosemary infused honey can also be used in homemade skin care products, such as facial masks and scrubs.

What you’ll need:

• 1 cup Sue Bee® honey
• 2 chopped rosemary sprigs

Directions

Thyme Infused Honey

Thyme-infused honey paired with havarti cheese makes for a rustic flavor with a touch of sweetness.

What you’ll need:

• 1 cup Sue Bee® honey
• 2 tbsp thyme

Directions

Vanilla Infused Honey

This infused honey provides a heavenly DIY lip balm flavor. It is great to put in your tea or to even spread on a muffin.

What you’ll need:

• 1 cup Sue Bee® honey
• 1 vanilla bean

Directions

Vanilla and Orange Infused Honey

Substitute syrup for this vanilla-and-orange-infused honey and layer on top of pancakes or waffles.

What you’ll need:

• 1 cup Sue Bee® honey
• 1 vanilla bean
• Zest from 1/2 of a large orange

Directions

Have you ever infused your honey? Share your recipe with us on Facebook, Twitter and Pinterest!

Honey Peach Cobbler

Ingredients

For the filling

• 1/4 cup Sue Bee® Honey
• 3 lbs slice fresh peaches
• 3 teaspoons cornstarch
• 1 teaspoon cinnamon
• dash of salt

For the dough

• 1 1/2 cups flour
• 1/2 cup sugar
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 teaspoon cinnamon
• 1 stick butter
• 1/3 cup hot water

Directions

• Grease a 9×13 baking dish and preheat oven to 350 F.
• Mix together Sue Bee® honey, peaches, cornstarch, cinnamon and salt until evenly coated.
• Add the filling mixture to the baking dish.
• Mix together flour, sugar, baking powder, salt and cinnamon.
• Slowly add the butter one tablespoon at a time.
• Add the hot water and stir until the topping becomes doughy.
• Place small chunks of the dough on top of the filling.
• Bake for 40 minutes or until golden brown.
• Cool before serving and top with a scoop of vanilla ice cream.

Honey Grilled Cheese

Ingredients

• Sue Bee® Honey
• Bread
• Cheese
• Fresh basil
• Tomato slices
• Butter

Directions

• Apply a thin layer of Sue Bee® honey to a slice of bread.
• Top the Sue Bee® honey with cheese, fresh basil, tomato slices and another slice of cheese.
• Drizzle the cheese with more Sue Bee® honey and place a second slice of bread on top.
• Butter the outside of each slice of bread and grill in a pan over medium heat until bread is golden brown and cheese is melted.

13 Salad Dressings With Honey

What really brings life to a salad is the dressing. A good dressing can transform boring greens into a tasty side dish or be the focal point of an entire meal. The dressing gives a salad a classic creamy flavor or a sweet ethnic flare. The best part? You don’t have to settle for store-bought salad dressings with more ingredients than you can count! Make your own at home with these simple salad dressings using honey.

Want a little bite to your salad? Try this tangy Honey Mustard Salad Dressing from Sue Bee® honey. It only takes five minutes to make!

About Food shares a sweet and zesty Balsamic Honey Salad Dressing that is easy to make ahead or as needed.

This recipe for Sue Bee® Honey Jalapeno Salad Dressing creates a harmonious blend of sweet and spicy with a creamy consistency.

Another rich salad dressing recipe is this Creamy Avocado Dressing from Around My Family Table. This topping may also be used to drizzle on sandwiches or as a vegetable dip.

Sue Bee® Honey-Lemon Salad Dressing let’s you be in control of how tart you want the flavor to be by either adding a little more lemon juice for more zing or honey and olive oil to tone it down.

The Asian Honey-Sesame Salad Dressing by Sue Bee® honey serves many purposes. Though it is excellent on salads, you can also use it as a marinade for shrimp or chicken.

For a light salad dressing, make Sue Bee® Sesame Seed Salad Dressing. Just combine the ingredients in a jar and shake!

You only need four ingredients to make this Sue Bee® Low-Sodium Salad Dressing recipe!

With a little Key lime juice and garlic, you are only minutes away from a savory Key Lime Salad Dressing by Sue Bee®.

Who would have thought ketchup would make a tasty salad dressing ingredient? Try making Sue Bee® Sweet Russian Salad Dressing and see what you think.

The Catalina-Style Salad Dressing is another recipe from Sue Bee® that uses ketchup and Worcestershire to create a rich, hearty flavor.

The Fitchen provides this Easy Orange Salad Dressing recipe that is perfect for spring with its citrusy flavor.

The National Honey Board has a Ginger Honey Salad Dressing that is easy to make but also has a fresh taste with a little kick of spice.

What did we miss? Share your favorites recipes with us on Facebook, Twitter and Pinterest!

13 Empanada Recipes With Honey

Empanadas are stuffed pastries that are baked or fried. The fillings range from meats and cheeses to vegetables and fruit. Serve empanadas for breakfast, lunch or dinner or even as appetizers! Fold in some honey with these 13 empanada recipes to add a sumptuous flavor to your dish.

This recipe for Honey-Walnut Empanadas by the National Honey Board makes for a sweet and simple dessert.

Yes, More Please has a recipe for Strawberry Empanadas that is a perfect breakfast time pastry filled with strawberry compote.

Kraft’s Honey Nut and Fruit Empanadas are delicious served either hot and straight from the oven or at room temperature.

The Cinnamon Honey Empanadas recipe by Simple Dish provides a honey-covered, flaky taste for you to enjoy in the comfort of your own home.

Yumbox shares an Apple Empanadas Recipe that is fun and easy to make with the kids. The sweetness of the apples makes it a great breakfast treat or an afternoon snack.

Serve this Mango and Papaya Empanadas recipe from TasteBook with a scoop of citrus sorbet for a refreshing dessert.

Martha Stewart Living’s Beef Empanadas recipe gives you a more hearty filling by using beef and vegetables.

This Empanada de Ecuador recipe on Food 52 combines honey, orange zest and Mexican white cheese to create an authentic taste.

Another great recipe from Food 52 is this Muy Bueno Honey Glazed Fig Empanadas recipe. It uses figs to create a savory, sweet flavor.

These Pork and Sweet Potato Empanadas from the Food Network are excellent served with a side of green salsa and sour cream. You can also try different types of salsas or sauces depending on your own tastes!

Food for My Family shares this Chicken Empanadas for a Long Goodbye recipe that uses ingredients such as green olives, onions and hard-boiled eggs to create a savory and hearty filling.

Try the Perfect Pantry’s Asian Turkey and Cabbage Empanadas With Spicy Dipping Sauce for a more Asian flare. These are great to make ahead and freeze for later!

This Creamed Corn Empanadas With Orange-Honey Drizzle recipe by Foodalogue takes a unique spin on filling combinations. The corn, bacon and sweetness of honey make a harmonious flavor combination.

What did we miss? Share your favorites recipes with us on Facebook, Twitter and Pinterest!

Honey Chocolate Avocado Mousse

Ingredients

• 3 tablespoons Sue Bee® honey
• 7 ounces dark chocolate
• 2 ripe avocados, peeled
• 1/3 cup water
• 1 cup fresh berries

Directions

• Melt the dark chocolate in a glass bowl set above a pot of simmering water. Be sure the water does not touch the bottom of the bowl so you don’t risk burning the chocolate.
• Place the Sue Bee® honey, avocado flesh, melted chocolate and water in a food processor and blend together until smooth.
• Pour into serving glasses and chill in refrigerator for 10 to 15 minutes.
• Garnish with your favorite fresh berries.

Grilled Honey Peanut Butter Nutella Sandwich

Ingredients

SUE BEE® Honey
Peanut butter
Nutella
Two slices of thick bread

Directions

Generously spread peanut butter on one slice of bread and Nutella on the other. Drizzle SUE BEE® honey on both sides. Spray non-stick pan with butter spray and turn to medium low. Grill both sides of sandwich until crispy golden brown. Enjoy!

Honey Peanut Butter Yogurt Dip

Ingredients

• 2 tablespoons Sue Bee® honey
• 1/4 cup plain Greek yogurt
• 1/4 cup peanut butter

Directions

• Combine honey, peanut butter and yogurt in a small bowl.
• Stir until all ingredients are combined and smooth.
• Serve with fruit, pretzels or any other food that you think tastes best with this dip!

11 Spinach Recipes With Honey

Popeye ate it, so why can’t you? Spinach has more potential than just green leaves piled on your plate. Bring some flavor and life to spinach by adding it to smoothies or using it as the foundation for a salad. Try some of these spinach recipes with honey and let us know what you think!

Don’t be scared by the green color that spinach gives smoothies. Spinach actually takes on the taste of the accompanying ingredients quite well.

Sue Bee® Honey Mango Spinach Smoothie uses orange juice as the base and incorporates bananas and mango for a harmonious blend of fruit flavors.

Joy the Baker’s Super Spinach Smoothie uses a green grass powder to add to the wholesomeness of the spinach and other ingredients in this recipe.

Another great one to try from Joy the Baker is the Kale Spinach and Pear Smoothie. The kale adds another green to the mix of spinach and fruit.

Wishing you were on the beach? Lipton’s Tropical Tea Smoothie might just make you feel like you’re there if you close your eyes.

Using spinach in a salad doesn’t have to be boring or tasteless. Try some of these Sue Bee® honey recipes.

This Spicy Strawberry Spinach Salad mixes sweet and zesty for a pleasing flavor.

The Cranberry Spinach Salad recipe uses Dijon mustard to rouse your palate.

Sue Bee’s Honey-Herb Chicken and Spinach Salad adds bits of chicken for substance to help fill you up.

Spinach, mandarin oranges, honey and walnuts are the core of this Honey-Spinach Salad.

Make spinach as a side dish to accompany your meals.

The Food Network shares Emeril Lagasse’s Spinach Sauteed With Garlic, Figs and Honey recipe. The honey adds a touch of sweetness while the figs add texture and substance.

Spark Recipes has a Sauteed Spinach With Honey recipe that uses raisins to bring the spinach to life.

Spinach doesn’t always have to be on the side. It can be an additive to the main dish, too.

Mazola shares this Honey Lemon Glazed Salmon With Spinach Saute that utilizes honey and spinach to complement the salmon.

What did we miss? Share your favorites recipes with us on Facebook, Twitter and Pinterest!

Honey Mango Spinach Smoothie

Ingredients

• 1 tablespoon Sue Bee® Honey
• 2 bananas
• 1 cup diced mango
• 1 1/2 cups orange juice
• 1 large handful fresh spinach
• 1 handful ice cubes

Directions

• Add all ingredients to the blender and mix until smooth.

Honey Mustard Salad Dressing

Ingredients

• 3 tablespoons Sue Bee® Honey
• 3 tablespoons vinegar
• 1/2 teaspoon salt
• 1 pinch ground black pepper
• 1 cup canola oil
• 2 tablespoons Dijon mustard

Directions

• Dissolve the salt in the vinegar.
• Add the pepper.
• Mix in the oil, mustard and honey.
• Shake or whisk the ingredients until there is a smooth consistency.

Honey Jalapeno Salad Dressing

Ingredients

• 1 tablespoon Sue Bee® Honey
• 2 cloves of garlic
• 1 1/2 cups sour cream
• 1 medium jalapeno, seeds removed
• 2 tablespoons cilantro
• 3 tablespoons lime juice

Directions

• Combine all of the ingredients in a blender and mix for about 30 seconds.
• Stir to make sure there are no remnants left at the bottom.
• Blend for another 30 to 60 seconds to make sure the dressing is smooth and chunk-free.
• Place in fridge until ready to serve.

Honey-Lemon Salad Dressing

Ingredients

• 2 tablespoons SUE BEE® INFUSIONS™ Lemon Honey
• 1 1/2 tablespoons lemon juice
• 1 minced garlic clove
• 1/8 teaspoon sea salt
• 1/4 cup olive oil
• Fresh ground pepper to taste

Directions

• Combine the lemon juice, garlic and salt in a small bowl and let sit for about 5 minutes.
• Add the honey and olive oil and stir well.
• Add the freshly ground pepper to taste.

Asian Honey-Sesame Salad Dressing

Ingredients

• 3 tablespoons Sue Bee® Sea Salt Honey
• 2 medium garlic cloves, minced
• 1 tablespoon chopped or grated fresh ginger
• 1 tablespoon red onion, finely chopped
• 1/4 cup rice vinegar
• 1 teaspoon Dijon mustard
• 3 tablespoons light brown sugar
• 1 tablespoon soy sauce
• 1 teaspoon sesame oil
• 1 teaspoon Sriracha
• 2 tablespoons sesame seeds
• 1/3 cup olive oil
• 1 teaspoon sea salt
• 1/4 teaspoon ground black pepper

Directions

• Combine all ingredients in a jar and shake or stir until evenly combined.

10 Dip Recipes With Honey

Chips and dip are the perfect party food, with an array of flavors and combinations. Chips come in a variety of flavors and are easily bought at the store. Finding the perfect dip, on the other hand, is a little more difficult. Be a culinary pioneer and step up your skills with one of these dip recipes made with honey!

1.  Crabmeat Dip
Our recipe for Crabmeat Dip is easy to make and has a little kick, due to the horseradish and chili sauce.

2.  Sweet and Spicy Dip
This Sweet and Spicy Dip from Sue Bee® only uses five ingredients to create a perfectly blended dip.

3.  Honeyed Blue Cheese and Thyme Dip
Another sweet-and-salty combo is this recipe for a blue cheese and thyme dip by Tried and Tasty.

4.  Whipped Goat Cheese: Delicious Herby Dip
Food Fanatic mixes fresh herbs and honey in this dip that has a smooth, savory taste great for any occasion.

5.  Irish Cheese Dip
Keep the cheese coming! This recipe from STL Cooks will make you not want to share.

6.  Honey Dill Dip
Want something quick and easy? Our Honey Dill Dip has three ingredients and two steps to get you on your way to enjoying some classic chips and dip.

7.  Layered Taco Dip With Honey
When dips have layers, you know you hit the jackpot. Our layered dip is best served with tortilla chips, but hey, who is to tell you how to eat your dip?

8.  Three Layer Shrimp Dip
One more layered dip you must evaluate for yourself is our Three Layer Shrimp Dip.

9.  Honey Cranberry Holiday Dip
Though it isn’t quite holiday time, this dip by Flour On My Face gives a sweeter flavor for those who need a little variety.

10.  Honey Double-Mustard Dip
Lastly, sample CDKitchen’s recipe that you can enjoy with pretzels, chips or any other combination you feel is the tastiest.

What did we miss? Share your favorite dinner recipes with us on Facebook, Twitter, Instagram and Pinterest!

14 Honey Chicken Recipes

No more plain, dry chicken! March 19 is recognized as National Poultry Day and the perfect excuse to get creative in the kitchen with these mouthwatering honey and chicken recipes that are sure to satisfy all appetites and cravings.

Chicken salad is the perfect dish to make if you want something that’s filling, yet won’t make you feel stuffed. Sue Bee® Honey Chicken Salad is quick and easy to make.

This Honey Mustard Chicken Salad from Food & Wine has a rich flavor from the spices and mustard used in the recipe.

Iowa Girl Eats shares a Honey Pomegranate Pecan Chicken Salad Lettuce Wrap recipe that is refreshing and perfect to take for lunch or to have as a light dinner.

Chicken wings are a game time staple. No matter what season it is or what sport is on, you will need some finger food to get in the zone. Try these Apple Honey Glazed Chicken Wings submitted by Robin Spires in the Sue Bee® Honey Sweet Eats Recipe Contest.

Want to go a little more traditional with the flavor? Have some Chicken Wings With BBQ Sauce from Sue Bee® honey.

The Food Network also shares a wing recipe that is delicious and tender. Play around with flavors using this Honey-Garlic Chicken Wing recipe.

Throw some chicken on the grill with this Sue Bee® Honey Grilled Chicken recipe.

Chicken is a meat that can be used in a variety of dishes. Try making these Chicken Fajitas from Sue Bee® honey or these Shredded Chicken and Tomatillo Tacos With Queso Fresco.

This Sue Bee® Curry Chicken recipe requires only five ingredients and four steps to follow before you have a savory chicken dish ready to be devoured.

If curry is too strong for you, try something on the sweeter side, such as the Sue Bee® Honey Sesame Chicken.

Amy Freeze submitted this Sue Bee® Sweet Chicken Broccoli Lo Mein recipe into the Sweet Eats Contest.

For a chicken recipe that is a little more fiery, make these Spicy Chicken Egg Rolls With Honey-Apricot Dipping Sauce.

Who doesn’t love a good wrap? The Mu Shu Chicken Wraps from Sue Bee® honey are simple to make and give you a dish that will leave your tastebuds wanting more.

What did we miss? Share your favorites recipes with us on Facebook, Twitter and Pinterest!

Honey Oatmeal Cookies

Ingredients

• 1/2 cup Sue Bee® honey
• 2 cups flour
• 2 cups quick-cooking rolled oats
• 2 tsp baking powder
• 2 tsp ground cinnamon
• 1 tsp salt
• 3/4 cup butter, softened
• 3/4 cup sugar
• 2 eggs
• 2 tsp vanilla extract

Directions

• Heat oven to 375 F. Grease 2 large baking sheets with nonstick spray.
• In a bowl, combine flour, oats, baking powder, cinnamon and salt.
• In a large bowl, beat Sue Bee® honey, butter and sugar until light and fluffy. Beat in eggs and vanilla extract until creamy.
• Stir in flour mixture until it is thoroughly blended.
• Place spoonfuls of batter onto prepared baking sheets.
• Bake for about 15 minutes, until golden around the edges yet soft in the center.
• Let the cookies cool for 5 minutes before transferring to a rack.