13 Popsicles Made With Honey

Part of childhood memories, popsicles take us back to the day when we refreshed ourselves with these sweet treats after playing outside. Strawberry, raspberry and mango are a few popsicle flavors, but there are so many more. Get creative and make your own with some inspiration from these popsicle recipes that include honey.

Go old school with these Mango Vanilla Honey Push Pops by Heather Christo. Not only are they delicious but the push-pop style will take you back in time.

Make our Fruit Yogurt Popsicles to your own liking. Use whichever type of fruit you fancy to create these scrumptiously cold treats.

This New Era’s recipe for Strawberry and Yogurt Popsicles is refreshingly simple.

Honey Yogurt Popsicles by Real Food Real Deals are easy on your wallet and produce a classic summertime treat for everyone to enjoy!

Looking for something a little different? These 67 Calorie Honey Lavender Popsicles from Broma Bakery will definitely help feed your sweet tooth.

Lava Flow Popsicles by One Lovely Life will take you from your backyard to the beaches of Hawaii with the swirled flavors of pineapple, mango and strawberry.

It is possible to catch an unwanted cold during summer. If this happens, comfort yourself with these Throat-Soothing Chamomile Ginger Popsicles With Lemon and Honey by Port and Fin.

Only three simple steps before you have some gourmet Fruit Smoothie Popsicles by I’m Bored, Let’s Go!

Make these Strawberry Shortcake Popsicles from Flavorite to enjoy after dinner or anytime time you get a sweet craving!

Raspberry Green Tea Popsicles by Vanessa Baked require only three ingredients to make these sophisticated snacks.

The Black Peppercorn shares a Mango Lassi Popsicle recipe that is sure to be eaten in no time!

Throw some sliced almonds in the mix and whip up some of these Honey Roasted Grapefruit Parfait Popsicles by Melanie Makes.

Make Faithfully Free’s Peach Ripple Popsicles your go-to summertime frozen treat!

What did we miss? Share your favorite honey popsicle recipes with us on Facebook, Twitter and Pinterest!

Sue Bee® Honey Peach Iced Tea

Ingredients

• 1/4 cup Sue Bee® Honey
• 8 individual Bigelow Tea Perfect Peach bags
• 3 fresh peaches
• 3/4 cup white sugar
• 7 cups water (more may be needed)
• Ice

Directions

• Bring about 7 cups of water to a boil.
• Add the peach tea bags and remove from heat.
• Cover the pot and let the tea steep for about 6 minutes.
• After peaches are washed, slice into thin wedges (do not remove the skin).
• Fill pitcher half full with ice cubes and top with peaches.
• In a coffee mug or heat-resistant measuring cup, pour cup of hot tea over the sugar.
• Stir until dissolved and syrupy, add in honey.
• Pour sweet syrup over peaches and ice, then pour remaining tea into the pitcher.
• If necessary, pour more water over the tea bags then add to the pitcher until full.

11 Chocolate Treats Made With Honey

Sometimes all you need is a little bit of chocolate. One of life’s simplest delicacies is used to make any sort of treat to perk up your day. From cakes to smoothies and even homemade peanut butter cups, chocolate brings about endless creativity. Sweeten your day with these chocolate treats made with honey.

Our Chocolate Honey Tart is easy to make and sure to be the best part of your meal!

Try this Chocolate Banana Dessert Smoothie by Silk for a divine start to your day. Why not have a little dessert for breakfast?

What?! This is made with tofu? Who knew that Alton Brown’s Moo-Less Chocolate Pie was packed with protein?

Another deceptive recipe is our Honey Chocolate Avocado Mousse. Yes … the main ingredient is avocado, but we can’t taste it. Can you?

Make your own Chocolate Peanut Butter Cups by following Delicious Meets Healthy’s scrumptious recipe.

Savory Nothings shares this Easiest Ever Chocolate Honey Cake that is beyond fabulous and quite simple to prepare.

Our Aunt Sue’s® Chocolate-Covered Strawberries are simply delicious and great for birthdays or other celebratory events.

Chocolate, Honey and Sesame Treats by My Life Cookbook are perfect bite-sized treats that allow you to control the sweetness by adding or lessening the amount of honey in the recipe.

Cookies are always a welcome dessert, especially when they are chocolate! Kara Culpepper shared her Honey Glazed Double Chocolate Chunk Cookies recipe in our Sweet Eats Recipe Contest!

These Skinny Double Chocolate Banana Muffins by Joyful Healthy Eats are the perfect example of how honey is a great replacement for sugar.

Looking to avoid gluten and grains? Stir up a Chocolate Sponge Roll  by An Aussie With Crohns for a savory treat.

What did we miss? Share your favorite honey chocolate treats with us on Facebook, Twitter and Pinterest!

Sea Salt and Honey Ice Cream

Ingredients

• 1/4 cup Sue Bee® Honey
• 2 cups heavy whipping cream
• 1 (14-ounce) can sweetened condensed milk
• 1/2 teaspoon sea salt

Directions

• Pour the whipping cream into a medium-sized mixing bowl. Start mixing on low speed and slowly increase to high.
• Mix for about 2 minutes until the whipping cream forms stiff peaks.
• Gently fold the sweetened condensed milk, honey and salt into the whipped cream.
• Stir until all ingredients are evenly combined.
• Pour into a freezer-safe, airtight container and drizzle the top with an additional tablespoon of honey. Seal the container.
• Freeze until solid, about 6 hours.
• Serve and enjoy when ready!

12 Macaroon Recipes Made With Honey

Small and tasty, macaroons are the perfect teatime treat and are great for celebrations or a “just because” gift. There are so many recipes to suit your palate or to create a variety for everyone to choose from. These honey macaroons range from chocolate flavors to lemon and coconut. Which one do you fancy?

Our Coconut Macaroons topped with a bright red cherry are made with a hint of honey to sweeten the deal.

The Lemon Meringue Coconut Macaroons from Kitchen Tested are sweet, tart and excellent as an after-dinner treat.

Colorful Eats shares how to make these Tangy Coconut Lime Macaroons. The honey provides a harmonious, sweet balance to the lime juice.

Satisfy your chocolate cravings with this Chocolate-Glazed Honey Macaroons recipe by Veronica’s Cornucopia. They are light and moist, and the glaze gives this treat a little something extra.

Maybe baking isn’t your thing. Don’t let that stop you from making a delicious treat! Red and Honey’s No-Bake Chocolate Coconut Macaroons are grain-free, dairy-free and refined sugar-free. Another plus is you don’t even have to turn your oven on!

Can’t get enough chocolate? Make these Peppermint Chocolate Macaroons and Mexican Chocolate Macaroons shared by Against All Grain.

Stray from the typical and make Homemade Strawberry Macaroons shared by Go Dairy Free.

Empowered Sustenance shares a recipe for Paleo Banana Bread Macaroons that is also deliciously inspired by fruit.

Salty and sweet always go well together. Flavor of the Moment has Salted Caramel Chocolate Dipped Coconut Macaroons that will melt in your mouth.

Another salty-sweet recipe is this one by the Wicked Spatula for Salted Dark Chocolate Coconut Macaroons.

Alyssa’s Quinoa Coconut Macaroons, shared by Simply Sugar and Gluten-Free, incorporates simple ingredients to make heavenly flavors you’ll love!

What did we miss? Share your favorite honey macaroon recipes with us on Facebook, Twitter and Pinterest!

13 Cherry Desserts Made With Honey

Red sour, bing, Hudson, Rainier, yellow – no, we aren’t naming colors, noises or rivers, we’re talking about cherries! Each variety of cherry has its own unique flavor that brings a bit of zest to any recipe. Cherries are the perfect seasonal fruit to add to cakes, pies, brownies or even ice cream. Add a little honey to the mix and you have yourself quite the treat! Taste some of these cherry dessert recipes and let us know which is your favorite.

1. Cherry-Honey Blondies
Instead of the usual brownie mix, make these treats by Serious Eats for a rich, flavorful treat. The recipe mixes crunchy, chewy, sweet and salty for a well-rounded taste anyone will enjoy.

2. Cherry Surprise Honey Cupcakes
Natasha’s Kitchen‘s recipe for these cupcakes are simply irresistible.

3. Skinny Chocolate Cherry Muffins
These muffins from Sally’s Baking Addiction are full of chocolate, rich and moist – not to mention low in calories!

4. Cherry Coconut Honey Frozen Yogurt
For a softer dessert, try Cookin’ Canuck’s frozen yogurt. With a hint of coconut and a burst of cherries, this is the perfect treat to end your meal.

5. Four Layer Cherry Dessert
If one of something is good, then four must be great! Our very own Four Layer Cherry Dessert has level after level of deliciousness.

6. Cherry Honey Yogurt Swirl Ice Pops
With the summer in the distance, these ice pops by Kate Sonders will cool you down with a sweet, tart flavor.

7. Peach Cherry Quinoa Crumble
This Running to the Kitchen recipe is luscious and perfect for topping off any meal.

8. Cherry Almond Upside Down Cakes
This recipe from Kate’s Healthy Cupboard can be served cool or oozing with warmth.

9. Honey Almond Cherry Cake
For another gluten-free recipe try this one from Eating Sweet. Drizzle a little extra honey on top to enhance the sweetness without overwhelming the tastebuds.

10. Cherry Cheesecake
A simple classic dessert recipe is cheesecake. You can pair it with any topping or ingredient to create your own favorite mix. Try our famous cheesecake made with honey and lemon juice.

11. Cherry Cheesecake Shooters
Not wanting to make a whole cheesecake? Make these shooters by The Pioneer Woman for individual servings.

12. Cherry Tart With Goat Cheese Honey Filling
Our tart is sweet and savory. The goat cheese adds a nice balance to the candied flavor of the cherries.

13. Cherry Chocolate Chips Cookies
Cookies are always a welcome treat. Whether it’s for an after-dinner snack or middle-of-the-day munchies, these cookies from PaleOMG are easy to make!

What did we miss? Share your favorite cherry dessert recipes with us on Facebook, Twitter, Instagram and Pinterest!

Grilled Hawaiian Chicken Sandwich

Ingredients

• 4 hamburger buns or large Hawaiian rolls
• 4 Grilled Honey-Lime Chicken breasts
• 4 slices of Grilled Pineapple With Honey
• 1/4 cup Honey-Lime Mayonnaise
• 4 slices of provolone cheese
• Lettuce
• Tomato

Ingredients for the Grilled Honey-Lime Chicken

• 1/2 cup Sue Bee® Honey
• Juice and zest from 2 limes
• 2 tbls Worcestershire sauce
• 1 tsp sea salt
• 1/2 tsp fresh black pepper
• 1/2 tsp cumin
• 4 large boneless, skinless chicken breasts

Ingredients for the Grilled Pineapple With Honey

• 1/2 cup Sue Bee® honey
• 1 pineapple

Ingredients for the Honey-Lime Mayonnaise

• 3 tbls Sue Bee® honey
• 1 cup mayonnaise
• Zest of 1 lime
• 2 tbls fresh lime juice
• 1/4 tsp salt
• 1/4 tsp pepper

Directions

• Prepare the Honey-Lime Chicken by placing all the ingredients for in a large zip-close bag.
• Seal the bag and turn it over until the marinade is well-blended and all of the chicken is evenly covered.
• Let the chicken marinate in the refrigerator for at least 4 hours or even overnight.
• Prepare the Honey-Lime Mayonnaise by combining all ingredients in a small bowl.
• Mix the Honey-Lime Mayonnaise ingredients until even and smooth; refrigerate until ready to assemble sandwiches.
• Prepare the Grilled Pineapple With Honey by cutting the pineapple into 1/2″ rings and brushing each ring with Sue Bee® honey.
• Refrigerate the pineapple rings for at least two hours.
• Preheat grill to medium heat.
• Place the chicken and pineapple rings on the grill; close the lid.
• Grill the pineapple rings until honey begins to caramelize and form grill marks – about 2-5 minutes.
• Grill the chicken for 5-8 minutes per side until internal temperature reaches 160 F.
• Let the chicken rest for 5 minutes before serving.
• Spread one tablespoon of Honey-Lime Mayonnaise on the top of each bun.
• After the Honey-Lime Chicken has cooled, place the breasts on the bottom buns.
• Top with provolone cheese, lettuce, tomato, Grilled Pineapple With Honey and the other half of the bun.

Grilled Honey-Lime Chicken

Ingredients

• 1/2 cup Sue Bee® Honey
• Juice and zest from 2 limes
• 2 tbsp Worcestershire sauce
• 1 tsp sea salt
• 1/2 tsp fresh black pepper
• 1/2 tsp cumin
• 4 large boneless, skinless chicken breasts

Directions

• Place all ingredients in a large zipper-top plastic bag.
• Seal the bag and turn it over so the marinade is well-blended and all of the chicken is evenly covered.
• Let the chicken marinate in the fridge for at least 4 hours or even overnight.
• When you are ready to prepare the chicken, heat the grill to medium for 10 minutes.
• Drop the temperature to medium-low and place chicken on grill and cook, with lid closed, for 5-8 minutes per side, until internal temperature reaches 160 F.
• Remove from the grill and let the chicken rest for 5 minutes before serving.

Grilled Pineapple With Honey

Ingredients

• 1/2 cup Sue Bee® Honey
• 1 pineapple

Directions

• Cut pineapple into 1/2" rings and brush each ring with Sue Bee® honey.
• Refrigerate pineapple rings for two hours.
• Grill on medium heat until honey begins to caramelize and form grill marks – about 2 to 5 minutes.

Honey-Lime Mayonnaise

Ingredients

• 3 tablespoons Sue Bee® Honey
• 1 cup mayonnaise
• Zest of 1 lime
• 2 tablespoons fresh lime juice
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

Directions

• Combine all ingredients in a small bowl.
• Mix well until even and smooth.

Easy Chocolate Chip Cookies

Ingredients

• 1/2 cup Sue Bee® Honey
• 1 1/4 cups all-purpose flour
• 1/4 cup brown sugar
• 1/2 cup butter
• 1 cup chocolate chips
• 1 tablespoon vanilla
• 1/2 teaspoon baking soda
• 1/8 teaspoon salt

Directions

• Preheat oven to 300 F.
• Mix flour, salt and baking soda together; set aside.
• Mix Sue Bee® honey, sugar, butter and vanilla until well blended and slightly fluffy; scrape sides of bowl.
• Add flour mixture to sugar/butter mixture and blend together. Do not over mix.
• Add chocolate chips.
• Drop rounded spoonfuls of dough on to an ungreased non-stick pan, and bake for 15-18 minutes, or until browned around the edges. For crispier cookies bake 18 to 25 minutes.
• Set on wire rack to cool.

10 Recipes for Kids Using Honey

The school year is winding down and with it comes summer vacation, activities and long afternoons of burning energy. When kids get hungry, though, it’s important to give them snacks that not only satisfy them but provide nutrients for their growing bodies. Things like fruits, vegetables and lean protein are great to include, but what’s the one thing to tie it all together? Honey, of course! It adds the perfect amount of sweet and it’s extremely versatile in recipes.

Try any of these 10 recipes for kids using honey this summer, starting with our creamy Honey Peanut Butter Yogurt Dip (pictured)!

These Cucumber Turkey Stackers with Avocado from our friends at the National Honey Board feature a creamy honey avocado spread and are super tasty!

Sure, we always tell our kids to NOT play with their food. But in some cases, there can be an exception. Take this Honey Ricotta Fondue with Fruit Dippers from the Canadian Family website, for example. Delicious and fun!

Your kids will have fun with this simple recipe, too! Cut a banana in half and insert a stick in each half before drizzling the banana with honey. Then roll it in crushed graham cracker crumbs! Simple. Fast. Delicious!

You can also take things a step further like the Baking Bites blog did and turn them into Crunchy Banana Pops! This recipe uses Rice Krispies instead of graham cracker crumbs, but that’s about the only difference!

Another option for fruit dips is this Honey Cinnamon Apple Dip from Whipped, The Blog. All you need is four simple ingredients!

Everyone loves a good trail mix, just like everyone loves a good cookie. So why not combine the two?! That’s what we did with our Sue Bee® Honey Trail Mix Cookies. If you love monster cookies, you’ve got to try this one. It’s got many of the same flavors.

If you need something to tie hungry kids over between lunch and dinner, these Honey Turkey Rollers from the National Honey Board should do the trick! They’re made with a number of ingredients you probably already have on hand and are super simple to put together.

Apples + honey + a little bit of cheese + a whole wheat tortillas = these awesome Apple-Honey Quesadillas from Hungry Girl por vida!

Finally, give this idea for “Ants on a Slip and Slide” a try, courtesy of Snack Girl. It’s a fun twist on the traditional ants on a log (celery, peanut butter and raisins) that just adds a drizzle of honey on top of the peanut butter.

What did we miss? Share your favorite recipes for kids recipes with us on Facebook, Twitter and Pinterest!

Honey Apple Pie

Ingredients

• 1/2 cup Sue Bee® Honey
• 2-3 small Granny Smith apples
• 1 medium-sized Pink Lady apples
• 1 medium-sized Golden Delicious Apples
• 1 cup sugar
• 3 tablespoons flour
• 1 teaspoon cinnamon
• 1/8 teaspoon allspice
• 1/4 teaspoon salt
• 2 – 9″ pie crusts

Directions

• Preheat oven to 350 F.
• Grease a pie tin and fill it with one of the pie crusts.
• Pare, core and thinly slice Granny Smith apples; steam for three minutes.
• Pare, core and thinly slice Pink Lady and Golden Delicious apples.
• Combine sugar, flour, cinnamon, allspice and salt in a bowl.
• Add dry ingredients to apples and toss until well coated.
• Drizzle Sue Bee® honey over apples.
• Fill the bottom crust with the apple filling.
• Place the top crust over the filling. Trim the edges and pinch it with the bottom crust to seal it.
• Cut vents in the top crust for steam.
• Cover edges with foil and bake in oven for 30 minutes at 350.
• Remove foil and bake for more 25 minutes.
• Allow to sit until cool.

13 Grilled Recipes Made With Honey

What can’t you grill? That question has us stumped because you can grill anything, from meat to fruit and vegetables. Grilled foods not only taste delectable, but they put a summertime smell in the air — and it feels great to be outside. Have a taste of some of these recipes that combine grilling with the sweet ingredient of honey and let us know how your senses react!

Chicken seems like a great go-to when you are out of dinner ideas. Spruce up your usual chicken dinner with our Honey Grilled Chicken recipe.

Another creative way to serve chicken is on a stick! Make these Honey Sriracha Grilled Chicken Skewers from My Organized Chaos.

Our Grilled Hawaiian Chicken Sandwich brings flavor and satisfaction to anyone who enjoys it.

Why not add some sweet and spicy with these Honey-Jalapeno Chicken Tenders shared by BookPage.

How often have you heard “let’s just throw some burgers on the grill”? Well, when you toss our Grilled Teriyaki Burgers on the fire, you won’t have any regrets.

Seafood makes for a palatable grilled cuisine. Try our Honey Grilled Shrimp or Honey Ginger Grilled Salmon.

To complement your meal, try grilling some of these fruits and vegetables:

Our Grilled Onion With Rosemary tastes fantastic when paired with meat, such as chicken or steak.

Make carrots even more enjoyable with these Honey Glazed Grilled Carrots from 101 Cooking for Two.

Serve some of Kary Osmond’s Grilled Bread With Ricotta and Honey before your meal as an appetizer.

Another great pre-dinner course is Fearless Dining’s Grilled Brie Stuffed Figs With Honey recipe.

Staying on the sweet side, try our Grilled Nectarines With Blue Cheese, Honey and Black Pepper.

These Grilled Peaches With Honey and Yogurt from Skinny Taste will seem too good to be true!

What did we miss? Share your favorite grilled recipes with us on Facebook, Twitter and Pinterest!

12 Shrimp Recipes Made With Honey

When you are looking for a quick and delicious meal, shrimp is the way to go. It’s incredibly versatile and can be fixed as the main course or as a little something extra to toss on top of pasta or a salad.

Our Honey Grilled Shrimp only requires four ingredients and takes three minutes to grill, making it quick, easy and delicious.

Natasha’s Kitchen shares a Baked Honey Cajun Shrimp recipe that adds a little spice, but not so much that it overwhelms your tastebuds.

The Glazed Honey Garlic Shrimp from Just a Taste has a balanced blend of sweet and sour — the perfect dish to serve at a party or even as a casual dinner.

Try our Cold Marinated Shrimp and Avocados as an appetizer or side dish. The ingredients in this recipe are crisp and refreshing.

Rachael Ray’s Grilled Wasabi-Honey Shrimp will put a little pep in your step. Marinate this ahead of time so it’s ready to toss on the grill.

Feeling saucy? Try the Honey Walnut Shrimp from Creme de la Crumb for a bowl full of sweetness with just a touch of spice.

Our recipe for Sweet and Spicy Shrimp Kabobs is always a go-to treat for parties. It’s not only delicious, but easy to serve.

The Orange Shrimp from Heart Mind & Seoul mixes the sweetness of honey with a citrusy flavor to create a heavenly taste.

Our Coconut Shrimp recipe adds a little texture with a light batter surrounding the shrimp. Drizzle the sauce on top or serve it on the side to dip.

This Honey Lime Shrimp dish from The Recipe Critic is sweet, tangy and simple. It is just enough to satisfy your hunger pains without making you feel stuffed.

Add shrimp to pasta to enhance the flavor and add substance. Our Sesame-Ginger Pasta With Shrimp and Scallops and Honey and Shrimp Fettucini Alfredo offer two different ways to mix noodles and seafood.

What did we miss? Share your favorite honey shrimp recipes with us on Facebook, Twitter and Pinterest!

13 Drink Recipes With Honey

Why use artificial sweetener or spoonfuls of sugar to sweeten your drink when you can use honey? Honey’s naturally sweet flavor enhances any beverage. Get creative with your drink recipes and make anything from lemonade to iced tea to sports drinks!

Nothing says summertime like a glass of ice cold lemonade! Try a few of these sweet, lemony recipes to cool you off:

Our Honey Lemonade With Raspberry Cubes adds a little fun and color to your drink.

Try adding some herbs for a refreshing taste with our Rosemary-Raspberry Lemonade.

Another great recipe to try is our Green Tea Lemonade. It puts a different spin on a classic drink.

Mint Lemonade With Raw Honey and Mint Ice Cubes from Super Healthy Kids also has some fun with ice cubes and is a great alternative to sugary beverages.

This Strawberry Lemonade by Flavorite uses berries to sweeten the drink in addition to the soft taste of honey.

The great thing about lemonade is that you can essentially make almost any flavor you want. Simple Bites shares a Honey-Sweetened Peach Lemonade that strays away from berry flavors and uses the soft, luscious flavor of peaches to balance the bitter lemon taste.

If lemonade isn’t your drink of choice, try making some sweet tea using honey!

Our recipe for Honey Raspberry Iced Tea is satisfying without overwhelming you with a sugar rush.

You can also try our Fruit Blast Sage Iced Tea for a mouthful of flavor!

Have some fun with your drinks and get creative with our Strawberry Slush or Honey Banana Raspberry Slush.

Make your own energizing and replenishing beverage with this Sports Drink from Simple Roots Wellness.

Just need a little refreshing? Try Big Oven’s Ginger Honey Drink or Detoxdiy’s Apple, Cinnamon and Honey Infused Water.

What did we miss? Share your favorite honey beverage recipes with us on Facebook, Twitter and Pinterest!

12 Cinco de Mayo Recipes With Honey

Grab your sombrero and apron … it’s time for a fiesta! Start planning your Cinco de Mayo meal with a few of these appetizers, entrees and desserts — all made with honey! With so many delicious options there is surely a dish that everyone will love and devour.

Begin your fiesta with a few of these starters:

Pair our Honey Lime Margarita with some chips and guacamole to get your fiesta started!

The National Honey Board’s Chicken Nachos With Honey, Zucchini and Jalapeno Salsa are a little sweeter than traditional nachos.

Smoky and sweet, this Black Bean and Corn Salad With Chipotle-Honey Vinaigrette from Once Upon a Chef brings a scrumptious flavor that allows you to add chicken or fish if you want a more hearty salad.

Try the Avocado Honey Dip shared by Weelicious. You can use it to supplement vegetables, pretzels or chips.

Heat things up with this recipe for Creamy Chicken Tortilla Soup by Life in Grace. Serve with tortillas and sour cream or sprinkle tortilla chips on top.

Use one of these recipes as the focal point of your Cinco de Mayo celebration:

These Honey Lime Chicken Enchiladas by Six Sisters’ Stuff are filling and make great leftovers!

Taste and Tell shares some Honey Garlic Chicken Tacos that are tender and packed with flavor to enrich your dining experience.

Whip up a few Honey-Lime Chipotle Chicken Fajita Bowls by Tastes Better From Scratch. They are simple, delicious and mixed with numerous spices to tickle your palate.

Fulfill your sweeter side with these desserts to wrap up your Cinco de Mayo meal:

Vanessa Mills shared her delicious New Mexican Bread Pudding in the Sue Bee® Sweet Eats Recipe Contest.

Try this Honey Flan from Blue Mesa Grill for a traditional egg custard served with a caramel sauce drizzled on top.

This Honey and Spice Loaf Cake recipe shared by Epicurious is great as a dessert, an afternoon snack or even for breakfast with a cup of coffee!

What did we miss? Share your favorite Cinco de Mayo recipes with us on Facebook, Twitter and Pinterest!

Honey Lime Margarita

Ingredients

• 3 tablespoons Sue Bee® Honey
• 4 tablespoons lime juice
• 1/2 cup tequila
• Ice
• Lime wedges
• Kosher salt

Directions

• In a cocktail shaker, combine Sue Bee® honey, lime juice, tequila and ice.
• Shake until the Sue Bee® honey is thoroughly mixed and the ice is gone.
• Rub a lime wedge along the rim of two glasses and dip into the salt.
• Fill the glasses with ice and pour the margarita over ice.
• Garnish with lime wedges and enjoy!

Honey and Chocolate Parfait

Ingredients

• Sue Bee® Honey
• Chocolate syrup
• Vanilla yogurt or ice cream
• Nuts

Directions

• Fill the bottom of a glass with a thin layer of chocolate syrup.
• Cover the chocolate with a scoop of vanilla yogurt or ice cream.
• Drizzle Sue Bee® honey on top of the yogurt or ice cream.
• Cover with another layer of yogurt or ice cream and repeat process until glass is full.
• Sprinkle with nuts and enjoy!

Honey Blueberry Pie

Ingredients

• 3/4 cup Sue Bee® Honey
• 2 9-inch pie crusts
• 5 cups fresh blueberries
• 2 tablespoons orange juice
• 2 tablespoons cornstarch
• 3 tablespoons cream
• 2 tablespoons butter

Directions

• Preheat oven to 400 F.
• Grease a pie tin and fill it with one of the pie crusts.
• Mix together Sue Bee® honey, fresh blueberries and orange juice gently until evenly coated.
• Fold in cornstarch and two tablespoons of cream.
• Fill the bottom crust with the blueberry filling.
• Add the chunks of the butter on top of the filling.
• Place the top crust over the filling. Trim the edges and pinch it with the bottom crust to seal it.
• Cut vents in the top crust for steam.
• Brush the pie crusts with cream.
• Cover edges with foil and bake for 45-50 minutes or until edges are golden brown.
• Allow to sit until cool.