Take Hot Honey for a Spin

This honey was made for drizzling … and that’s just what we’ll do!

Adding our new SUE BEE® INFUSIONS™ Hot Honey to your favorite foods is not only delicious, it’s easy, too! With our convenient flip-top cap, our Hot Honey is just a squeeze away from bringing your favorite foods into a new, zesty realm.

From pizza, burgers and corn on the cob, to chicken wings, cornbread and breakfast burritos, you can drizzle SUE BEE® INFUSIONS™ Hot Honey on just about anything.

Ready to try it out? Here’s a fun way to experiment with our Hot Honey (available on Amazon). Click on the “prize wheel” below and see where it lands – we listed 12 inventive items made for drizzling.

Here’s a hot new recipe

Our new SUE BEE® INFUSIONS™ Hot Honey is especially tasty on BBQ, and we’ve got the proof. Try this fresh recipe featuring both SUE BEE® INFUSIONS™ Hot Honey and SUE BEE® Original Style BBQ Sauce (also available on Amazon).


3 pounds of pork ribs

2 tbsp salt

1 1/2 cups SUE BEE® Original Style BBQ Sauce (available on Amazon)

1 tbsp garlic powder

1 tbsp ground cumin

1 tsp black pepper

SUE BEE® INFUSIONS™ Hot Honey for drizzling (also available on Amazon)


Preheat grill – gas grills on high, or stack charcoal on one-half of briquette grill – and lightly oil grate.

Combine salt, pepper, cumin, garlic powder in small bowl and mix to create the spice rub.

Add rub to both sides of ribs.

Place ribs on upper rack and reduce heat to low on gas grills, or place on the side without coals if using a briquette grill.

Close lid and leave undisturbed for 1 hour.

Brush ribs with SUE BEE® Original Style BBQ Sauce and grill for an additional 5 minutes.

Serve ribs as whole or cut between each rib bone and arrange on a platter.

Now, the final touch – drizzle some of that oh-so-zesty SUE BEE® INFUSIONS™ Hot Honey over the ribs.

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